ALL DAY MENU
SNACKS
(L) Lactose (G) Gluten (N) Nuts (*) Ingredient can be removed. For other allergens contact staff.
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Selection of snacks145 pr. person4 snacks - min. 2 persons - Please ask your waiter about today’s selection
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Deep-fried squid75black pepper mayo - grilled lemon (G)(L)
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Crisp pork belly70spicy sauce - pickled red onion - coriander (G)
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Air-dried ham80oliven tapenade
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Pimientos padrón60grilled lemon - olive oil
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Scallop90tomato - chimichurri - pomegranate - cilantro (L)
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Hot wings85hot sauce - blue cheese dressing (G)(L)
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Seared tuna80avocado cream - soy-lime - chili mayo - coriander - spring onion (G)
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Smoked salmon85rye bread - aspargus - peas - wasabi - dill (L)(G)
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Bresaola80smoked cheese - salted almonds – rocket – lemon (L)(N)
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Buffalo mozzarella80beetroot - hazelnut - truffle - chervil (L)(N)
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Chorizo75tomato salsa
Meat
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Organic beef burger 220 gram185Eco beef – eco cheddar – eco burger bun – caramelized onions – pickled red onions – eco salad – pickled cucumber – eco ketchup – chili mayo – fries (G)(L)
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Chicken breast155piri-piri - grilled lime
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Rack of lamb235grilled lemon - salsa verde
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Beef tenderloin 220 gram255Danish - grassfed
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Rib-eye steak 325 gram235Uruguay - grainfed
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Rib-eye on bone 800 gram595Australin - grainfed - 1-2 persons
VEGAN / VEGETARIAN
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Artichoke165fennel - tomatoes- olives - basil sauce
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Vegetarian burger175black beans – pickled red onions – salad – tomato – SAUCES gherkin – ketchup – chili mayo – fries(G)(L)
Fish & Shellfish
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1⁄2 grilled lobster265thyme - garlic
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Fried salmon165soy-lime sauce - sesame - spring onions (G)
PIZZA
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Air-dried ham155tomato - buffalo mozzarella - pesto - rocket (G)(L)
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Meatballs155chorizo - tomato - buffalo mozzarella - chili (G)(L)
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Ventricina155salami - pickled chili - red onion - basil
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Pizza Bianco155figs - taleggio - rosemary - potato (G)(L)
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Margherita140tomato - buffalo mozzarella - fresh tomato (G)(L)
SIDE ORDERS
apiece - 45
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Organic pommes frites
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Pastarocket - tomato salsa - basil - parmesan (L)
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Gratinated potatocheddar - parsley (L)
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Broccoligoma-dressing - chili - sesame - spring onions (G)(N)
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Green beansmustard - red onion - parsley
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Tomatomozzarella - basil - pine nuts (L)
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Caesarromaine - pointed cabbage - croutons - parmesan (G*)(L)
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Bulgurmint - parsley - cucumber - chilli (G-L)
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Grilled pointed cabbageasparagus - peas - shallots - lemon
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Green saladonion - parsley - pumpkin seeds
SAUCES
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Béarnaise - (L)30
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Pepper sauce - (L)25
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Portwine sauce - (L)25
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Black pepper mayo20
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Chili mayo20
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Soy-lime (G)20
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Ketchup10
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Lemon sorbet85ginger crumble - raw pickled blueberries - macadamia nuts (G)(L)(N)
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White chocolate panna cotta85rhubarb - crumble (G)(L)(N)
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Vanilla ice cream95strawberry - peach - strawberry couli - mint (L)
(L) Lactose (G) Gluten (N) Nuts (*) Ingredient can be removed. For information about other allergenes, please ask the staff
SELSKABSMENU
SET MENU #1
Served to the entire table. All of the dishes will be served, no need to choose. Menus must be pre-ordered
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STARTER - SNACKS
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Bresaolasmoked cheese – rucola – lemon – salted almonds (L)(N)
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Seared tunasoy - lime - spring onions (G)
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Buffalo mozzarellabeetroot - hazelnuts - truffle - chervil (L)
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MAIN
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Chicken breastpiri-piri
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SIDE ORDERS
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Gratinated potatocheddar - parsley (L)
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Green beansmustard - red onion - parsley
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Green saladonion - parsley - pumpkin seeds (N)
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Pepper sauce (L)
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DESSERT
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White chocolate panna cottarhubarb - crumble (G)(L)(N)
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#1 - 395 PER PERSON
SET MENU #2
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STARTER - SNACKS
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Seared tunasoy - lime - spring onions (G)
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Crispy pork bellyspicy sauce - pickled red onion - coriander (G)
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Pimientos padróngrilled lemon - olive oil
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MAIN
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Chicken breastpiri-piri
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Rib-eye steak
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SIDE ORDERS
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Pommes frites
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Green beansmustard - red onion - parsley
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Caesar saladcroutons - parmesan (G)(L)
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Béarnaise sauce (L)
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DESSERT
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White chocolate panna cottarhubarb - crumble (G)(L)(N)
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#2 - 435 PER PERSON
SET MENU #3
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STARTER - SNACKS
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Seared tunasoy - lime - spring onions (G)
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Smoked salmonrye bread - asparagus - peas - wasabi - dill (L)(G)
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Crispy pork bellyspicy sauce - pickled red onion - coriander (G)
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Bresaolaparmesan - truffle cream - watercress (L)
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MAIN
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Beef tenderloin220 gram
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Rib-eye steak325 gram
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SIDE ORDERS
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Pommes frites
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Caesar saladcroutons - parmesan (G)(L)
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Tomatopesto - basil - pine nuts (L)
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Green beansmustard - red onion - parsley
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Béarnaise sauce (L)
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DESSERT
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White chocolate panna cottarhubarb - crumble (G)(L)(N)
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#3 w. rib-eye - 475 PER PERSON
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#3 w. beef tenderloin - 495 PER PERSON
DRINK MENU
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DRINK MENU 1
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Aperitif - Sangria
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Wine menu on ‘house wine level’Served ad libitum during dinner
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Mineral waterStill and sparkling385 per person
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DRINK MENU 2
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Aperitif
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Wine menu on ‘middle class level’Served ad libitum during dinner
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Mineral waterStill and sparkling545 per person
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DRINK MENU 3
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Aperitif
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Wine menu on ‘middle class level’Served ad libitum during dinner
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Mineral waterStill and sparkling
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Half a pitcher725 per person
PS MENU
Snacks & Steak
375 per. person
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Starters - snacks
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Pimientos padróngrilled lemon - olive oil
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Smoked salmonrye bread - asparagus - peas - wasabi - dill
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Chorizotomato salsa
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Main course
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Rib-eye 300 gram
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Sides
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Pommes frites
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Caesarromaine - pointed cabbage - croutons - parmesan
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Sauce
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BéarnaiseBéarnaise
DRINKS
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PS SIGNATURES
Glass / Pitcher -
PS Passion100/400Absolut Vodka, passionfruit syrup, lime juice, topped with soda
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Espresso Martini125Vodka, Kahlua, espresso, simple syrup
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PS Rhubarb100/400Beefeater 24 Gin, Aperol, rhubarb syrup, lime juice, topped with a dash of grape soda
WINE BY THE GLASS
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SPARKLING
By glass / 75 cl -
ITALY
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NV Rocca Dei Forti Brut, Veneto70 / 325
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WHITE
By glass / 75 cl -
FRANCE
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NV House white wine65 / 275
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2019 Sancerre, L ́Authentique, T. Labaille95 / 450
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2019 Fleur de Printemps, Cotes de Gascogne IGP Pouperas70 / 285
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GERMANY
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2020 RG Riesling Halbtrocken, Hensel 1 l.80 / 425
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ITALIEN
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2019 Ansonica, Fattoria La Parrina, Tuscany85 / 375
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ROSÉ
By glass -
FRANCE
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2019 Cuvée “PS” IGP Vaucluse, La Violette Mauve80
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RED
By glass / 75 cl -
FRANCE
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NV House red wine65 / 275
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ITALY
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2016 Maremma - Tuscany Parrina Rosso Muraccio, San Giovese85 / 395
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2017 Montecucco Rosso Riserva, Tuscany, Colle Massari90 / 450
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USA
85 / 375 -
2018 Zinfandel Diamond Collection, Coppola115 / 510
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2016 Ranch 32, Pinot Noir, Monterey75 / 365